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The Frugal Gourmet

Jeff Smith

June 15, 1984 · Hardcover · William Morrow & Co · 388 pp

GoodreadsAmazon

First edition · ISBN 9780688031183 · English · US · Dewey 641.5 19 · LC TX652 .S553 1984

Cooking

Hardcover

"Meet Jeff Smith, star of 'The Frugal Gourmet', the popular Public Television cooking series. He believes that frugal cooking is an attitude toward food, that frugal doesn't necessarily mean sparing. It can also mean getting the most for your money by buying the best meats, grains, fruits, and vegetables you can afford and putting them to the best possible use. And gourmet cooking doesn't require complicated recipes with dozens of ingredients. In this book he will show you that with a little know-how around the kitchen, you can cook sumptuous dishes without wasting your time or your money. Now you can duplicate in your own home all the techniques and recipes the Frugal Gourmet demonstrates on his programs. You will learn how to devise a homemade smoker, cook a Polish feast, barbecue shrimp New Orleans-style, stuff a chicken with potatoes and olives, even how to make fabulous bread and yogurt from scratch. In no time you'll be preparing dishes from Italian, Chinese, French, Lebanese, Jewish, Spanish, Hungarian, Greek, and Armenian cuisines. There is also a special section featuring recipes low in salt, fat, and cholesterol."--

More by Jeff Smith

The Frugal Gourmet Cooks With Wine 1986 · Hardcover The Frugal Gourmet Cooks Italian: Recipes from the New and Old Worlds, Simplified for the American Kitchen 1993 · Hardcover Bone: Out from Boneville 1995 · Hardcover The Great Cow Race 1996 · Hardcover

Partial where an author was entered under two spellings — 34 such pairs are being merged in CLZ.