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The Frugal Gourmet Cooks Italian: Recipes from the New and Old Worlds, Simplified for the American Kitchen
recipes from the New and Old Worlds simplified for the American kitchen
Jeff Smith
June 15, 1993 · Hardcover · William Morrow & Co · 542 pp
First edition · ISBN 9780688075910 · English · US · Dewey 641.5945 20 · LC TX723 .S55 1993
Cooking
Hardcover
In a companion volume to his new 40-part PBS series starting this fall, Frugal Gourmet Jeff Smith entertains and informs with a cookbook that is also a journal from making perfect little gnocchi to brewing lemon-flavored olive oil. Full-color photos.
More by Jeff Smith
The Frugal Gourmet
1984 · Hardcover
The Frugal Gourmet Cooks With Wine
1986 · Hardcover
Bone: Out from Boneville
1995 · Hardcover
The Great Cow Race
1996 · Hardcover
Partial where an author was entered under two spellings — 34 such pairs are being merged in CLZ.